Materials List
- 2/3 Yard of 45" unbleached muslin
- 9" disposable foil pie plate or an old pie plate
- Pinking shears or pinking rotary cutter
- Potpourri - approximately 3 1/2 Cups
- Tulle or fine netting
- Cinnamon stick or dried fruit to decorate the pie
- Small piece of ribbon for decorating the pie.
- Hot glue or tacky glue
- Cut two strip of 45" wide muslin muslin 6" by the 45 " width
- Cut 6 Strips 1" by 11" with pinking shears
- Cut one 21" wide circle of tulle or netting - this can be a rough circle as it is used to make a pouch to hold the potpourri.
